For decades, people have been looking for and researching alternatives to fossil fuels. Fossil fuels are produced from finite resources and the burning of these fuels is having a negative impact on the natural environment. Companies, cities and customers are…
Sustainable businesses are important to today’s consumers. Restaurants, too, may be defined as sustainable when they operate with the goal to preserve and protect the natural environment and its resources. Running a sustainable restaurant requires following a few key practices.…
Cooking oil is a staple in restaurant kitchens. But after chefs fry and sauté foods, the remaining oil is sometimes, without hesitation, dumped down the kitchen drain. Rather than contribute to a range of potential issues, restauranteurs are urged to…
A healthier planet is the direct outcome of a circular economy, and Mahoney Environmental is involved in such a notable endeavor. Rather than contribute to a linear economy, where natural resources are wasted, Mahoney Environmental takes steps to produce economic…
BY TIMOTHY CAMA - 10/07/18 09:43 PM EDT A new report from a United Nations panel warns that the world might be on a path toward catastrophic climate change if greenhouse gas emissions aren’t cut dramatically by 2030. The report, released late Sunday by…
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