The ME Tranport Shuttle allows single or multiple fryer locations to transport their used cooking oil from the fryer to a storage tank located inside or outside of the building. Used cooking oil is drained from the fryer directly into the Transport Shuttle, where a debris” screen will catch any material not intended for tank storage. The shuttle is then wheeled over to the storage tank (and using the storage tank as a lever) the shuttle is fitted and aligned to grasp onto, and pour into the tank. Service trucks then connect directly to the storage tank for oil removal.
- Dimensions: 55” H x 8” W x 8” D ; 7” H x 8” W x 11.5” D (screen)
- Capacity: 79 lbs. (large)
- Warranty: 1 year Parts and Labor